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Sunday Spending: Bright and Early

This post is coming out a little earlier than usual, not because of anything we did today. But, because, after my 5k yesterday morning, we had a miraculously empty bucket of time. Miraculous, I tell you! We chose to use that time to get grocery shopping well over and done with.

Here’s our loot.

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Which is an amazingly small pile for how much it cost. We deviated from our normal store-market route, and it cost me. I decided to employ a coupon for the slightly farter away, slightly more expensive local Hippy Yuppy Market. Rather, I only think it is slightly more expensive. In reality, which I always seem to forget after not having been there for a while, it is significantly more expensive for most things. Significantly, I tell you!

My $5 off $50 or more coupon did not make much of a dent, because we were farther north of $50 than I intended.

Here’s the break down.

Hippy Yuppy Market: $69. Nuts. Nuts are what killed us. We needed a medley of raw nuts, both for ourselves and for the dogs as part of their amended mostly homemade diet. Just over a pound of raw cashews, and a smaller amount of sunflower seeds broke the bank. We also picked up local cheese ($4 a pound MORE expensive than at Local Market, I discovered later), eggs, (actually $1 cheaper than everywhere else), chips, fennel, leeks, mushrooms, asparagus, strawberries, apples, oranges, burdock root, and a single grapefruit. In my defense, their produce selection is always lovely, as local as possible, and the best option short of a Farmer’s Market visit. Again, some of those veggies are for the dogs. I am still working on a strategy for separating those expenses.

Local Market: $29. In which I realize just how completely I was fleeced at Hippy Yuppy Market. More Nuts, sesame seeds, almonds, brazil, organic chicken thighs (not in styrofoam, thankyouverymuch), shrimp, tortillas, and tortilla chips. I apologize, Local Market, for doubting you. I hence forth swear my allegiance. I will accept your slightly inferior produce (and supplement with the Farmers Market).

Weekly Total: $98. Again, with the miracles, we managed to keep our spending under $100. The stockpile of nuts will last us longer than a week. I think our budget will survive.

Being the first trip of the month, a little additional math is required. Our static expenses of

Cow (in the freezer) + Pig (also in the freezer) + CSA (delivery twice a month) = $213. That plus our $98 for this week = $311 and May has officially begun.

Once again, we are skipping our stock up trip and are operating on a week by week basis. This has been serving us well for the last two months (April and March). This may still be counter-intuitive to me, but it’s working and it’s better than $750. Much better, I tell you!

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